Cooking is essential, but it also releases pollutants that can harm indoor air quality. These include:

• Particulate Matter (PM)
• Volatile Organic Compounds (VOCs)
• Nitrogen Dioxide (NO₂)
• Carbon Monoxide (CO)

These pollutants are produced by both cooking methods and the fuel used. For example:

• Frying releases high levels of PM and VOCs.
• Gas stoves produce NO₂ and CO.

A Proline Range Hood helps improve air quality by:

• Capturing and removing airborne contaminants at the source.
• Utilizing powerful motors and efficient capture areas to clear the air.

A range hood is a necessity when keeping your kitchen safe and comfortable for your family.

When shopping for a range hood, keep in mind the following features that distinguish our Proline models:

• Airflow (CFM): This is the power behind your ventilation. Measured in cubic feet per minute, this determines how quickly and effectively the hood ventilates your kitchen. Proline’s range of CFM ratings—from 600 to 2000—ensures there’s a perfect model for every cooking style.
• Exhaust Timer: An automated timer that shuts off your exhaust fan, saving energy while keeping the air clean.
• Filters: Our stainless steel baffle filters are dishwasher-safe, making cleanup simpler. We also offer additional filter options for specialized needs.
• Number of Fan Speeds: Multiple speeds let you customize ventilation power depending on your cooking intensity.
• Size: We offer hoods ranging from 24” to 72”. We recommend choosing a hood at least as wide as your cooking surface for optimal air capture.
• Style: Proline’s signature look blends form and function. Choose from stainless steel, copper, tempered glass, wood, zinc, or bronze—whatever suits your décor.

What sets us apart? Our factory-direct model means you get premium materials and expert craftsmanship—without the extra markup.

At Proline, we pride ourselves on providing the largest variety of range hoods in the market—perfect for every style, kitchen layout, and cooking need. When choosing the right range hood, consider your cooking setup, your kitchen design, and the level of ventilation required.

Wall-Mounted Range Hoods

• Best for kitchens with a range against a wall.
• Efficient ducting with shorter exhaust paths.
• Available in sizes from 24” to 60”.
• High CFM motors for powerful ventilation.
• Stylish stainless steel finishes and optional LED lighting.

Under-Cabinet Range Hoods

• Perfect for kitchens with limited space.
• Fits neatly beneath existing cabinetry.
• Available in sizes from 30” to 72”.
• Advanced motors and dishwasher-safe filters for easy cleaning.

Island Range Hoods

• Ideal for open-concept kitchens with island cooktops.
• Higher CFM models to handle smoke and odors.
• Customizable finishes and lighting for added style.

Insert/Liner Range Hoods

• Great for custom-built enclosures or specific designs.
• Fits 30” to 60” spaces.
• Strong motors to handle any cooking level.
• Easy to install, trusted by professionals and DIYers alike.

A rule of thumb: choose a hood at least six inches wider than your cooktop to capture smoke and grease effectively. Proline offers an extensive range of widths, ensuring you’ll find just the right fit for your kitchen or outdoor setup.

Outdoor kitchens demand reliable, weather-resistant ventilation. Proline offers premium 304 stainless steel models, perfect for patios and BBQ islands. This marine-grade stainless steel resists corrosion and stands the test of time, especially in humid or coastal areas. For the dedicated grilling enthusiast, we recently introduced the BBQ Ultra and BBQ Pro Series, ranging from 42” to 72,” featuring:

• High CFM Motors: Up to 2000 CFM for tackling intense grilling smoke
• Extra-Wide Coverage: Ideal for covering large BBQ grills
• Rugged Design: Built to withstand outdoor conditions while maintaining aesthetic appeal

With 17 years in the range hood business we are the first to have a specialized range hood for a BBQ. These are designed for some serious heat and smoke while you maintain that sleek, stylish look.

Ducting channels the cooking exhaust outside your home, ensuring grease and odors don’t linger in your kitchen. Proline offers powerful ducted models that use aluminum or stainless steel baffle filters to trap grease, then vent it outdoors.

If you can’t install exterior ductwork, our convertible range hoods make ductless ventilation possible. We offer specialized recirculating kits and charcoal filters for under-cabinet, wall, or island-mounted hoods. This flexibility means you can still enjoy Proline’s powerful ventilation, even if you aren’t able to vent your kitchen air outside.

Why Ducting Size Is Important

Your duct’s diameter and configuration affect airflow. Even a high-powered hood won’t perform optimally if the ducts are too narrow or have too many bends. If you’re not sure which duct size is best for your project, our dedicated support team at Proline can guide you through the process, ensuring you get maximum efficiency from your range hood.

CFM requirements depend on three factors: type of cooktop, kitchen size, and cooking habits.

• Electric Cooktops: Multiply the cooktop width by 10. For a 36” stove, you need at least 360 CFM.
• Gas Ranges: Add the total BTUs of all burners and divide by 100. For 50,000 BTUs, you need 500 CFM.
• Outdoor Grills: Generally follow the same formula as gas ranges but be mindful that grills often have higher BTUs. Our BBQ Pro Series hoods deliver up to 2000 CFM for heavy-duty outdoor cooking.

Kitchen size matters, too. Multiply the room’s length, width, and height, then divide by 4. Compare that figure to the calculated CFM needed for your stove—whichever is larger is the CFM you should choose. For serious or frequent cooking, opt for a higher CFM for added flexibility.

Range Hood Calculator: How Many CFM Do You Need?

To determine how many CFM (cubic feet per minute) you need, you’ll need to consider several factors, including the size of your kitchen, the type of cooking you do, and the power of your range. Here’s a simple calculator to help you determine your CFM needs:

1. Measure Your Kitchen: Measure the length, width, and height of your kitchen in feet. Multiply these dimensions to get the volume of your kitchen in cubic feet.
2. Calculate Minimum CFM: Divide the volume by 8 to get the minimum CFM required to replace the air in your kitchen 8 times per hour. This ensures adequate ventilation for a typical kitchen.
3. Consider Cooking Habits: Consider the type of cooking you do and the power of your range. If you do a lot of heavy cooking or have a high-powered range, you may need a higher CFM. For example, gas ranges typically require more ventilation than electric stoves due to higher heat output.
4. Account for Ductwork: Add 10-20% to the calculated CFM to account for any obstacles or inefficiencies in the ductwork. This ensures your range hood can handle any potential airflow restrictions.

By following these steps, you can determine the appropriate CFM for your range hood, ensuring effective ventilation and a comfortable cooking environment.

Regular maintenance is essential to ensure the longevity and performance of your range hood. Here are some tips to help you keep your range hood in top condition:

• Clean the Filters Regularly: Depending on the type of filter, you may need to wash or replace them every 1-3 months. Stainless steel baffle filters, for example, are dishwasher-safe and easy to clean. Check your user manual for specific instructions to keep your filters functioning efficiently.
• Clean the Exterior: Use a soft cloth and mild detergent to wipe down the exterior of the range hood. Avoid using abrasive materials or harsh chemicals that can damage the finish. Regular cleaning will keep your hood looking new and prevent the buildup of grease and grime.
• Check and Replace the Grease Trap: If your range hood has a grease trap, check it regularly and replace it when necessary. A clogged grease trap can reduce the performance of your range hood and increase the risk of fire hazards.
• Check the Ductwork: For ducted range hoods, inspect the ductwork periodically to ensure it is clear of debris and blockages. Proper airflow is crucial for effective ventilation, so keeping the ducts clean is essential.
• Schedule Annual Maintenance: Consider hiring a professional to inspect and maintain your range hood annually. A professional can check for any issues and ensure your hood is working efficiently and effectively, giving you peace of mind.

By following these maintenance tips, you can ensure your range hood continues to perform at its best, keeping your kitchen clean and safe.